Green pepper and potato shreds

Overview

How to cook Green pepper and potato shreds at home

Tags

• vegetarian dishes
• msg
• potatoes
• green pepper
• salt

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Wash, peel and shred potatoes

   

3. 3 Shred green pepper

   

4. 4 Heat the oil in the pan

   

5. 5 Add potatoes and stir-fry

   

6. 6 When half-cooked, add green peppers and continue to stir-fry

   

7. 7 After frying, add some MSG and it’s ready to serve