Homemade pizza sauce
Overview
【Homemade Pizza Sauce】Cook up a pot of fragrant sauce. I love pizza, and recently I like to experiment with it, making it in different ways. The little girl eats deliciously. I ran out of the pizza sauce I made some time ago, so I will make another pot today. It’s quite convenient to make a small amount of this sauce at once, freeze it in the refrigerator, and use it when eating. Homemade with no additives, always prepare some so you don’t have to worry when you want to eat. The ingredients for pizza sauce are easy to buy. Tomatoes, onions, carrots, and pizza grass taste better. Online shopping is also very convenient. Ingredients: tomatoes and onions (up to a ratio of one to one, you can reduce the amount of onions according to your preference) a section of carrot, pizza grass, appropriate amount of thyme, appropriate amount of salt, 20 grams of butter. Method:
Tags
Ingredients
Steps
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Material diagram.
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Boil a pot of water, cut the tops of the tomatoes, blanch them in the boiling water, and chop the onions and carrots finely.
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Peel the blanched tomatoes.
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Chop finely.
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Put butter in the pan,
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After melting, sauté the lower part of the chopped onion until fragrant.
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Add remaining onions and sauté.
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Then add chopped tomatoes.
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Bring to a boil, then reduce to a simmer and add salt to taste. Pour over the pizza grass and thyme.
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Mix well with a hand mixer.
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Reduce the juice over high heat. Okay, the sauce is ready. Let it cool and then pack it up. When it melts, water may come out. Heat the melted sauce in a small pot to remove the water and make the sauce thicker before use.