Egg pancake
Overview
I haven’t made pasta for a long time, so today I’m going to make an egg pancake
Tags
Ingredients
Steps
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Beat the eggs into the flour, grate the carrots into fine pieces, and chop the green onions.
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Stir evenly, pour in warm water, and stir into a paste, not too thin.
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Heat the electric pan, add oil and pour the batter.
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Fry the egg pancake until golden brown on both sides.
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Just take it out of the pot.