Blueberry Yam

Overview

Light side dishes, perfect for summer

Tags

• dessert
• blueberry jam
• yam

Ingredients

Steps

1. 1 Peel and wash the yam and cut into strips of even thickness

   

2. 2 Put it in a pot and cook for about 5 minutes until cooked, remove and drain into cold water

   

3. 3 Put it in a tic-tac-toe shape

   

4. 4 Homemade Blueberry Sauce

   

5. 5 Pour the blueberry sauce over the yams