Braised Pork and Steamed Cured Fish

Overview

How to cook Braised Pork and Steamed Cured Fish at home

Tags

• hot dishes
• common dishes
• cured fish
• dongpo pork
• lao gan ma
• light soy sauce

Ingredients

Steps

1. 1 A piece of Dongpo meat,

   

2. 2 Slice and season with salt, light soy sauce and mix well.

   

3. 3 Cured fish,

   

4. 4 Put it in a bowl,

   

5. 5 Put some old dried beans in water and steam them,

   

6. 6 High pressure for half an hour.

   

7. 7 Steamed bacon-wrapped fish.