Hydrangea steamed buns

Overview

How to cook Hydrangea steamed buns at home

Tags

• pasta
• egg
• flour
• water

Ingredients

Steps

1. 1 The two colors go together.

   

2. 2 Fold the yellow noodle on the lower left upward, and then overlap one noodle of each color clockwise.

   

3. 3 Build it again counterclockwise.

   

4. 4 Two noodles of the same color in one direction.

   

5. 5 Pinch together.

   

6. 6 Roll into balls like normal steamed buns. Complete

   

7. 7 Steam in cold water for 18 minutes, then turn off the heat and simmer for 5 minutes.

   

8. 8 I used purple sweet potato and carrot juice to make the noodles

   

9. 9 If you want to see more food sharing, you can follow me on WeChat