Waffles

Overview

How to cook Waffles at home

Beat the eggs and add caster sugar.
Stir until sugar melts then add milk.
After continuing to mix well, sift in the mixture of flour, cornstarch and baking powder.
Stir well until completely combined.
Pour in the melted butter over water.
Blend into a smooth and creamy batter.
Preheat the waffle mold, grease it with a little grease, and pour an appropriate amount of batter into the center of the mold. Close the mold and heat it on both sides until the gas disappears.
The prepared waffles are more delicious when eaten hot. They can be eaten directly or paired with chocolate sauce or ice cream.
Finished product pictures
Finished product pictures