Fresh lotus seed soy milk

Fresh lotus seed soy milk

Overview

Just when I was thinking about what soy milk to drink tomorrow, I came to Lotus Powder. Peel out a fresh lotus seed and pop it into your mouth. There is a fragrance that you have never experienced before. This is it. Not too many, just two. Peel off a large lotus pod, peel out a small bowl of white and tender lotus seeds, and beat them into a pulp together with soybeans. I haven’t been to Lianxin, but I remember reading somewhere that fresh lotus seeds are good to eat whole. It doesn't have a very special taste, just a different kind of fragrance. . . .

Tags

Ingredients

Steps

  1. Ingredients: 2 fresh lotus pods, 85 grams of soybeans, 1500 ml of water

    Fresh lotus seed soy milk step 1
  2. Take out the lotus seeds from the lotus pod,

    Fresh lotus seed soy milk step 2
  3. Peel and set aside.

    Fresh lotus seed soy milk step 3
  4. Wash and drain the soybeans and set aside.

    Fresh lotus seed soy milk step 4
  5. Put the filter cloth on the filter frame and put it into the tofu machine beating bucket.

    Fresh lotus seed soy milk step 5
  6. Pour in all the ingredients,

    Fresh lotus seed soy milk step 6
  7. Add water.

    Fresh lotus seed soy milk step 7
  8. Close the lid.

    Fresh lotus seed soy milk step 8
  9. Put it into the base and snap it in place.

    Fresh lotus seed soy milk step 9
  10. Turn on the power, set the time to 8 hours, and press start.

    Fresh lotus seed soy milk step 10
  11. When the time is up, the tofu machine will start automatically,

    Fresh lotus seed soy milk step 11
  12. After beating, remove the beating bucket,

    Fresh lotus seed soy milk step 12
  13. Uncover,

    Fresh lotus seed soy milk step 13
  14. Remove the filter frame and mix the slurry,

    Fresh lotus seed soy milk step 14
  15. Pour out and drink

    Fresh lotus seed soy milk step 15