Anomatis Pork Soup

Overview

How to cook Anomatis Pork Soup at home

Tags

• soups
• anomatis
• fresh lean pork
• gorgon powder
• shredded ginger
• salt

Ingredients

Steps

1. 1 Chop 100g of fresh lean pork into pureed meat, add a small amount of salt, shredded ginger, and corn starch, mix well, use three times the amount of water as the meat, add 5g of fresh Anomatis or 2g of dried Anoectochilus, steam for 30 minutes, drink the soup and eat the meat, and chew Anoectochil;

   

2. 2 Add 200g of ribs or large bones and pig's feet, add 3 ≈ 5 slices of ginger, add an appropriate amount of water, add 20g of fresh Anomatis or 5g of dried product, bring to a boil first, then simmer over low heat for 2-3 hours.

   

3. 3 Take out of the pot