Apple, Tremella and Red Date Soup

Apple, Tremella and Red Date Soup

Overview

The taste is smooth, sweet and mellow. Nourishes yin and relieves cough, moistens the lungs and resolves phlegm, moistens the intestines and stimulates the appetite. It is a good soup in spring.

Tags

Ingredients

Steps

  1. Wash the red dates.

    Apple, Tremella and Red Date Soup step 1

  2. Peel the apple and cut into small pieces.

    Apple, Tremella and Red Date Soup step 2

  3. Wash and soak the Tremella fungus in your hair.

    Apple, Tremella and Red Date Soup step 3

  4. Tear into small pieces and wash.

    Apple, Tremella and Red Date Soup step 4

  5. Put appropriate amount of water into the pot, add white fungus and red dates.

    Apple, Tremella and Red Date Soup step 5

  6. After the fire boils, add rock sugar.

    Apple, Tremella and Red Date Soup step 6

  7. Stir the rock sugar with a spoon to melt.

    Apple, Tremella and Red Date Soup step 7

  8. Bring to a boil and reduce to low heat for 40 minutes.

    Apple, Tremella and Red Date Soup step 8

  9. Add apples and bring to a boil over high heat.

    Apple, Tremella and Red Date Soup step 9

  10. Turn to low heat and turn off the heat for 20 minutes.

    Apple, Tremella and Red Date Soup step 10

  11. Finished product picture.

    Apple, Tremella and Red Date Soup step 11