Cheese Potato Spread

Overview

The potatoes are added with light cream, which is full of milky flavor, and a double layer of mozzarella cheese is added on top. I don’t think anyone can resist its temptation

Tags

• baking
• children
• breakfast
• mozzarella cheese
• potatoes
• whipping cream
• white sugar
• salt
• toast

Ingredients

Steps

1. 1 Prepare a large potato, peel and cut into pieces and steam until cooked

   

2. 2 Mash into puree

   

3. 3 Add light cream, salt and sugar, mix well

   

4. 4 Pour the stirred creamy mashed potatoes into the container and smooth

   

5. 5 First spread a layer of mozzarella cheese

   

6. 6 Pour in the toast cubes that have been baked in advance. When making mashed potatoes, you can cut the toast into cubes and bake it in the oven at 180 degrees for five minutes

   

7. 7 Spread a layer of mozzarella cheese

   

8. 8 Put it in a baking pan, 180 degrees, ten minutes, the surface of the cheese will be colored

   

9. 9 It’s so delicious