Rice cooker baked chicken

Overview

The corn chicken is so delicious that it doesn't need too many seasonings. Just add a little salt to add flavor. It's the most authentic flavor. You'll lick your fingers when you eat it.

Tags

• private kitchen
• chicken
• salt

Ingredients

Steps

1. 1 Wash the chicken, marinate it with salt and leave it for 2 hours

   

2. 2 Put in the rice cooker and press the cooking or heating button

   

3. 3 Press twice to heat to get the pot out (reverse once)

   

4. 4 Let’s eat