Pan-fried steak

Overview

How to cook Pan-fried steak at home

Tags

• meat dishes
• banquet dishes
• jiusan corn germ oil
• sauce
• steak

Ingredients

Steps

1. 1 Pour oil into the pan and heat it

   

2. 2 When the oil is 5 layers hot, add the steak and fry until both sides are grayish white, then remove

   

3. 3 Heat the special steak sauce over low heat

   

4. 4 Pour evenly over the steak