Jam Crispy

Overview

This is an extremely crispy snack, and it’s so satisfying when paired with sweet jam!

Tags

• baking
• homemade grape jam
• homemade puff pastry

Ingredients

Steps

1. 1 Use ruler and wheel cutter to cut homemade puff pastry

   

2. 2 Cut into small squares of 7×7 cm

   

3. 3 Fold in half

   

4. 4 Use a sharp knife to cut it twice as shown in the figure without cutting off the top

   

5. 5 Open and brush with egg wash

   

6. 6 Turn the upper left corner diagonally

   

7. 7 Flip the upper right corner diagonally and glue it

   

8. 8 Brush with egg yolk again and place on a non-stick baking pan

   

9. 9 Preheat the upper and lower heat to 180 degrees and bake on the middle shelf for 20 minutes

   

10. 10 Let it cool slightly, add homemade grape jam and prepare to eat

    

11. 11 Finished product pictures

    

12. 12 Finished product pictures