Baby food supplement - rice cooker homemade cake

Overview

Make cakes at home and feed your baby with peace of mind

First, separate the egg yolks and egg whites (2 eggs) and add appropriate amounts of sugar to each.
Use a whisk equipped with an Obel cooking stick to beat the egg whites until they become creamy as shown in Figure 1
Beat the egg yolks evenly, pour them together with the beaten egg whites, and stir evenly
Pour in 200ml milk + flour (appropriate amount) + sugar (appropriate amount) and mix evenly★ (stir until it is a little thick)
Wash the rice cooker, apply a layer of peanut oil on the bottom of the cooker, and preheat
Pour the mixed ingredients into the preheated rice cooker, cover the lid, and wait for 10 minutes for the rice to cook. Your homemade rice cooker is ready