Apricot and Dragon Fruit Punch
Overview
This punch wine is not only bright in color, but also has yellow apricot and cherry flavors that complement the lack of red dragon fruit flavor, making the taste more layered
Tags
Ingredients
Steps
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Cut and core apricots and cherries
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Peel and cut red dragon fruit into pieces
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Put apricots, cherries, and red pitaya into a cup
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Pour in Sprite
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Pour the cocktail along the side of the glass
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Decorate the cup with cherries