Sirloin Grain Fed Steak
Overview
All you need for a delicious steak is butter, black pepper, and salt.
Tags
Ingredients
Steps
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Use kitchen paper to soak up the blood on both sides of the raw steak
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Heat the steak skillet and melt the butter
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Fry the steak for 2-3 minutes on both sides (according to personal preference)
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Sprinkle some rose salt and black pepper
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While frying the steak, you can fry the potato chips at the same time
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Plate, top with sliced peaches (I love peaches) or potato sticks, and enjoy!