Shredded Potatoes, Steamed Buns and Shrimp

Overview

How to cook Shredded Potatoes, Steamed Buns and Shrimp at home

Tags

• hot dishes
• dry steamed buns
• egg
• onions
• shredded potatoes
• shrimp
• pepper
• salt
• tomato sauce

Ingredients

Steps

1. 1 Prepare materials. Blanch shredded potatoes in boiling water and drain.

   

2. 2 Peel and devein the shrimps, flatten them, and marinate with appropriate amounts of salt and pepper. Grind the steamed buns into powder.

   

3. 3 Heat the oil in a pot. At the same time, coat the shrimps with egg paste, beat the steamed buns, then coat with the egg paste and then pat the steamed buns, so that the shrimps are evenly covered.

   

4. 4 Fry shrimp over medium heat until golden brown. Mix the remaining steamed buns and shredded potatoes evenly, and season with appropriate amount of salt. Fry it into pieces and place the finished product on a plate.

   

5. 5 Spread tomato sauce inside onion rings and garnish.