Cold cilantro

Overview

How to cook Cold cilantro at home

Wash and chop the coriander, marinate with salt for 5 minutes, squeeze out the water, add chopped garlic and dried chili peppers
Put oil in the pot. When the oil is hot, add the chopped green onion and ginger. Fry over low heat until brown, then remove the chopped green onion and ginger
Pour the boiling hot oil over the minced garlic and chili peppers in the coriander and mix well