Milk pudding

Overview

How to cook Milk pudding at home

Tags

• dessert
• pudding
• egg
• white sugar
• milk

Ingredients

Steps

1. 1 Beat eggs with sugar

   

2. 2 Then add a bottle of milk

   

3. 3 Beat the eggs evenly with a hand mixer. Do not stir too much to avoid too many bubbles

   

4. 4 Then pass it through a sieve to pass through the impurities

   

5. 5 Then add the egg liquid into the bottle. Pour water into the baking pan and bake in the oven at 180 degrees for 20 minutes

   

6. 6 It's very tender. You can add caramel if you like