Fried potato slices with tomatoes

Overview

How can an ordinary life lack simple meals? My husband’s favorite fried potato slices with tomatoes is the most common dish at home. It uses simple ingredients and is easy to make.

Tags

• hot dishes
• garlic
• onions
• potatoes
• vinegar
• salt
• tomatoes
• vegetable oil

Ingredients

Steps

1. 1 Prepare 2 potatoes, wash and peel them

   

2. 2 Cut into slices and soak in water for 10 minutes

   

3. 3 Wash the tomatoes and cut them into small pieces. It’s best to peel them. I was lazy and didn’t peel them

   

4. 4 Cut 2 cloves of garlic into minced garlic, cut the other 2 cloves into slices, and cut the green onion into slices

   

5. 5 Heat oil in a pan, add chopped green onion and garlic, sauté until fragrant, add potato slices, stir-fry evenly, pour balsamic vinegar on the side of the pan

   

6. 6 Continue to stir-fry and add tomatoes

   

7. 7 Finally add salt and stir-fry evenly.