The taste of home cooking (5) - Fried eggs with bitter melon

Overview

I like the bitter taste of bitter melon, the combination of sweetness and bitterness is evocative. So bitter melon has been my favorite since childhood,

Tags

• vegetarian dishes
• bitter melon
• egg
• light soy sauce
• oyster sauce
• salt

Ingredients

Steps

1. 1 Remove the stems of bitter melon, wash and cut into slices

   

2. 2 Put it into the pot and stir-fry for a while

   

3. 3 Add salt and oyster sauce and stir-fry evenly

   

4. 4 Simmer for about a minute

   

5. 5 Add three eggs

   

6. 6 Beat evenly and add some light soy sauce

   

7. 7 Fry until golden brown

   

8. 8 Turn off the heat and remove from the pot