Vanilla Salmon

Vanilla Salmon

Overview

How to cook Vanilla Salmon at home

Tags

Ingredients

Steps

  1. Cut the salmon into thin slices.

    Vanilla Salmon step 1

  2. Add vanilla, black pepper, salt, lemon slices, white wine, thyme and mix well.

    Vanilla Salmon step 2

  3. Refrigerate for 24 hours.

    Vanilla Salmon step 3

  4. To serve: add a piece of potato chips and a piece of lettuce, roll up the salmon and put it on top.

    Vanilla Salmon step 4

  5. Cut the bread ball crosswise, add cheese, lettuce, herb salmon,

    Vanilla Salmon step 5

  6. The finished product: Herb Salmon Sandwich.

    Vanilla Salmon step 6