Sugar toast

Overview

The soft toast is toasted to a crispy texture, combined with the milky aroma of butter and the rough texture of sugar. One bite will make you feel so satisfied

Tags

• baking
• children
• breakfast
• butter
• toast
• white sugar

Ingredients

Steps

1. 1 Cut the toast slices into grid shapes and set aside

   

2. 2 Add butter to a small pot and melt over water

   

3. 3 Apply the melted butter to the toast with a brush. If you like a creamier flavor, you can apply more butter

   

4. 4 Sprinkle an appropriate amount of sugar on the buttered toast slices. Oven at 170, high heat, bake until toast slices are golden brown (about 8 minutes)