Recipes tagged "Ajishima pine"
4 recipes found
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Bacon barley noodles
Learn how to cook Bacon barley noodles with Noodles and Foreign cuisine.
Noodles Foreign cuisine -
Creamy Pumpkin Soup
Pumpkin is very beneficial to the human body. It has polysaccharides, amino acids, active protein carotenoids and a variety of trace elements. It tastes sweet, and people with high blood sugar can eat it with confidence. I did not add sugar to this soup. Finally, I added some seaweed-flavored Ajishima furikake. The crispy seaweed and rich pumpkin soup are blended together. When you eat it, it is crispy and sweet. You will want to eat it after a bowl~~~
Soups Foreign cuisine -
Pasta with salad dressing
Learn how to cook Pasta with salad dressing with Noodles and Foreign cuisine.
Noodles Foreign cuisine -
Bacon Crab Fillet Pizza
Learn how to cook Bacon Crab Fillet Pizza with Baking and bread.
Baking bread