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I accidentally saw the introduction of fried apple cakes on allrecipe.com. I think it is quite greasy and should be completely wiped out on the same day. If it is baked, it can take a day or two, but it should not be left for too long because the apples are fresh and have moisture in them. The fresh apple cake tastes very delicious, and with the addition of cinnamon powder, a good friend of baked apples, it is so fragrant.