1 recipe found
The juicy grilled chicken drumsticks served with white rice are so delicious. My children usually only eat one bowl of rice, but with this fragrant grilled chicken drumsticks, they asked for more rice. Both grilled and pan-fried chicken legs can be used, but I personally feel that it is more convenient to use the baking method. You don’t have to stand and fry all the time, and you are not afraid of burning. All you need to do is put the seasoned chicken legs in the oven and bake them. And you can cook other dishes during the baking time.
