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When making snail bread, I made custard filling. I haven’t had custard filling in a long time, and the children loved it. Therefore, I still used custard filling when making this bread. But I used less cornstarch and replaced it with shredded coconut. It becomes coconut custard filling. This small gesture was greatly appreciated by my family members, who all love to eat coconut paste. They really liked this filling. The rich custard flavor is combined with the coconut flavor, and it is not greasy. It looks like I need to do more in the future. I put some thought into the shape of the baked bread. Brush the surface with egg yolk liquid and decorate it with Oreos to make a cute bear face pattern. I thought it was very funny. When the child was eating, he said naughtily: Should I eat the eyes or the mouth first? I’m sorry, little bear, let’s eat your ears first. O(∩_∩)O Haha~
