Recipes tagged "Cantonese style mooncake pre-mixed powder"

5 recipes found

Appreciate the Mid-Autumn Festival and enjoy reunion ~ [Chocolate Cheese Coconut Mooncake]

I’m used to eating traditional Cantonese, Soviet and Beijing-style mooncakes. Let’s try some new mooncake flavors. Last year, I saw a lot of people making chocolate and coconut mooncakes. But I didn’t eat chocolate and coconut before. I have a bottle of chocolate sauce and coconut at home, which happens to be about 100 grams. Cream cheese, after combining all the ingredients, both the crust and the filling are quite good. I am very satisfied. Even I, a person who did not eat coconut and chocolate before, like it. This mooncake is a delicious dish that cannot be missed for chocolate and coconut lovers!

pastries Baking
Black sesame bean paste mooncake

It’s the Mid-Autumn Festival and I’ve been making mooncakes for several months. Adding black sesame seeds to this mooncake with bean paste filling is healthier and more nutritious than adding egg yolk. Black sesame bean paste mooncake Ingredients: 200g Cantonese mooncake premix, 145g invert syrup, 45g corn oil, 715g black sesame bean paste filling; Decoration: 1 egg yolk, a little water, appropriate amount of cooked cake powder Tools: oven, steamer, small watering can, spatula, scraper, stainless steel basin, disposable gloves, kitchen scale, plastic wrap.

Baking Mid-Autumn Festival
Lotus Paste and Egg Yolk Mooncake

Learn how to cook Lotus Paste and Egg Yolk Mooncake with Baking and old man.

Baking old man
Egg yolk and bean paste mooncakes

A very traditional Cantonese-style mooncake, with red bean paste filling and salted egg yolk inside. The bean paste filling is fried by yourself, not too sweet. It uses Cantonese-style mooncake pre-mixed powder and does not need to add additional water. The ingredients are very simple, only 5 items are needed. Don’t hesitate to try the joy of homemade mooncakes. You can also adjust the filling according to your own taste. The following quantities can be used to make 10 egg yolk mooncakes. Since the father at home cannot eat eggs, salted egg yolk is not used in two mooncakes and the same amount of bean paste is used instead.

pastries Baking
Cantonese style coconut mooncake

Learn how to cook Cantonese style coconut mooncake with Baking and old man.

Baking old man