Recipes tagged "cinnamon bark"
2 recipes found
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Blanched Chicken
In order to welcome my daughter, I practice cooking skills at home and add some new dishes to the family table. Take a piece of tender and fluffy chicken, dip it in the toppings, and it will instantly drive away half of the heat. When making plain-cut chicken, choose chickens that are not too big in size and are easy to cook and have tender meat. Special thanks to the big stir-fry spoon, this boiled chicken learned his method.
Hot dishes old man -
Homemade elbow
Elbow is also a versatile ingredient. It has a good taste when steamed, stewed, braised or stir-fried. It is fat but not greasy and can be eaten by both men and women~~ When I was having dinner at a roadside restaurant when I was in college, I always ordered a Dongpo pork elbow. It was a huge plate with a whole elbow. Several classmates would drink a few bottles of beer and chat about their ambitions in their youth... Oh, I really miss the heartless life at that time~~ Eat heartlessly, drink heartlessly, and be happy without heart... When I made the elbows this time, I ran out of rock sugar, so I used brown sugar instead. Unexpectedly, the sweetness of brown sugar is stronger than rock sugar, so I added some Hainan yellow pepper to neutralize the overly sweet taste. In the end, it was pretty good, spicy and slightly sweet~
Hot dishes Brown sugar