Recipes tagged "Cooked sausage"

4 recipes found

Sausage and cabbage core fried rice

Learn how to cook Sausage and cabbage core fried rice with Staple food and Home cooking.

Staple food Home cooking
Fried carrot sausage

I am not immune to cured meats. I make some cured sausages every year, but rarely bacon and cured fish. My relatives knew that I loved eating cured meats, so they specially made sausages, bacon, and fish for me. I packed each kind of cured meats in fresh-keeping bags and put them in the refrigerator. This way, I can eat them for the first half of the year, and I can eat them with vegetables from each season. Carrots are sweet in taste and neutral in nature; they enter the lung and spleen meridians; they have the effects of strengthening the spleen and digestion, moisturizing the intestines and laxative, killing insects, promoting qi and resolving stagnation, and improving eyesight; they are mainly used to treat loss of appetite, abdominal distension, diarrhea, cough and wheezing with excessive phlegm, and blurred vision.

Hot dishes Home cooking
Sausage and Egg Fried Rice

It’s hard to make lunch for one person. Sometimes I’m too lazy to cook, so I just eat leftovers. If there are really no leftovers, I eat naan or instant noodles. Sometimes my daughter comes back for dinner and I have to make do with it. This time, it was because of my daughter that I made the sausage and egg fried rice like this. If I were at home alone, I wouldn't bother doing this. Egg yolk is rich in lecithin, sterols, lecithin, calcium, phosphorus, iron, vitamin A, vitamin D and B vitamins. These ingredients are very helpful in improving the function of the nervous system. Therefore, eggs are a better brain food. Nourishes the liver, improves immunity, strengthens the brain, suppresses and fights cancer

Staple food Home cooking
Sausage, edamame and egg fried rice

Learn how to cook Sausage, edamame and egg fried rice with Staple food and Home cooking.

Staple food Home cooking