Recipes tagged "Cooked sausage"
4 recipes found
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Sausage and cabbage core fried rice
Learn how to cook Sausage and cabbage core fried rice with Staple food and Home cooking.
Staple food Home cooking -
Fried carrot sausage
I am not immune to cured meats. I make some cured sausages every year, but rarely bacon and cured fish. My relatives knew that I loved eating cured meats, so they specially made sausages, bacon, and fish for me. I packed each kind of cured meats in fresh-keeping bags and put them in the refrigerator. This way, I can eat them for the first half of the year, and I can eat them with vegetables from each season. Carrots are sweet in taste and neutral in nature; they enter the lung and spleen meridians; they have the effects of strengthening the spleen and digestion, moisturizing the intestines and laxative, killing insects, promoting qi and resolving stagnation, and improving eyesight; they are mainly used to treat loss of appetite, abdominal distension, diarrhea, cough and wheezing with excessive phlegm, and blurred vision.
Hot dishes Home cooking -
Sausage and Egg Fried Rice
It’s hard to make lunch for one person. Sometimes I’m too lazy to cook, so I just eat leftovers. If there are really no leftovers, I eat naan or instant noodles. Sometimes my daughter comes back for dinner and I have to make do with it. This time, it was because of my daughter that I made the sausage and egg fried rice like this. If I were at home alone, I wouldn't bother doing this. Egg yolk is rich in lecithin, sterols, lecithin, calcium, phosphorus, iron, vitamin A, vitamin D and B vitamins. These ingredients are very helpful in improving the function of the nervous system. Therefore, eggs are a better brain food. Nourishes the liver, improves immunity, strengthens the brain, suppresses and fights cancer
Staple food Home cooking -
Sausage, edamame and egg fried rice
Learn how to cook Sausage, edamame and egg fried rice with Staple food and Home cooking.
Staple food Home cooking