1 recipe found
Dumplings have a long history and are a traditional delicacy that is loved by everyone. There is a custom of eating dumplings on many traditional festivals in my country, such as New Year's Eve, Spring Festival, and Winter Solstice. There are many kinds of fillings for dumplings, and there are many ways to wrap them. However, for novices, some wrapping methods are too complicated to make, or if they are made, they will change as soon as they are cooked. Today I will share a very easy way to make dumplings. Even after boiling, they still look good. I made corn, carrot and pork stuffing, and it tasted great. Not only adults love to eat this kind of dumplings, but also children.
