1 recipe found
Beef is a kind of meat that can often be seen on our dining table. Many people like to eat beef, especially steak. It tastes very fragrant and delicious. Beef is a food with high protein and low fat content. Beef contains sarcosine, rich in vitamin B6, vitamin B12, potassium, zinc, magnesium and other trace elements. In addition, beef can also replenish blood. There are many ways to eat beef. The meat of the cow's hind legs, flanks, and upper loins has different textures. You can make dishes with these meats to create different flavors, and you will never get tired of eating them. Beef is usually served on the Chinese New Year table, which means that the coming year will be full of bullishness and prosperity. Today I would like to share with you a dry-mixed beef that is often eaten in our hometown. It may be a bit heavy in taste, but it is indeed delicious and a good dish to go with wine.
