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It was my first time to make a birthday cake, so it was a bit confusing! I used a 6-inch chiffon cake embryo, with two layers of strawberry filling inside. The softness of the chiffon combined with the sweet and sourness of the strawberry, I quite like the texture. By the way, the ACA oven that was selected in the Meitian lottery bakes good chiffon! The small pink flowers and the small flower nozzle used for the border have not been changed from the beginning to the end because I don’t know how to decorate flowers! I don’t know how to decorate flowers! Embarrassing... Wiping the face is also difficult, but fortunately there is a KT cat that can cover up the ugliness! I wrote a bunch of random thoughts at the end of the recipe, just think of it as my first time making a birthday cake!
