Recipes tagged "Fermented glutinous rice juice"
6 recipes found
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Spicy and sweet---grilled bullfrog
The steaming hot pot exudes the aroma of Sichuan peppercorns. The bullfrog meat is tender and spicy, but the spicy taste cannot cover up the sweetness of the frog meat. Come to a pot of bullfrog and simmer it slowly over low heat, which will warm you up.
Hot dishes Appetizers -
Homemade Spicy Red Soup Hot Pot
Learn how to cook Homemade Spicy Red Soup Hot Pot with Hot dishes and Common dishes.
Hot dishes Common dishes -
Spicy and delicious [boiled beef]
Learn how to cook Spicy and delicious [boiled beef] with Hot dishes and Sichuan cuisine.
Hot dishes Sichuan cuisine -
Dried tangerine peel, flower kernel and rabbit dices
This dish is bright red in color, with tender rabbit meat, dry aroma, spicy flavor and aroma of tangerine peel.
Hot dishes Home cooking -
Sizzling Cumin Beef
Learn how to cook Sizzling Cumin Beef with Hot dishes and Home cooking.
Hot dishes Home cooking -
Dry roasted fish
This method is suitable for dry-roasting most fish. This time I used hairtail
Hot dishes Home cooking