Recipes tagged "Fine corn flour"
2 recipes found
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Golden Little Wotou
Golden steamed buns are made with pumpkin puree and corn flour. With its golden color and soft, glutinous and sweet taste, it is a traditional classic delicacy on the family table.
Staple food Home cooking -
Milky little corn steamed buns
Wowotou belongs to the whole grain category, and because of its cute shape, it is more suitable as a snack for babies! However, the ordinary steamed buns have a rough texture due to the addition of corn flour, which is not easy for picky children to accept. Therefore, the amount of corn flour in this steamed steamed buns I made was reduced, milk was used instead of water to knead the noodles, and honey was added to make the sweetness stronger. After fermentation, the internal tissue becomes softer and more delicious. The mini shape of the steamed bun is so cute that babies can’t put it down. My daughter ate 5 in a row...
Staple food Home cooking