Recipes tagged "Fresh loquat leaves"

2 recipes found

Shihuangpi Qiuli Loquat Honey

These are good ingredients for digestion, nourishing the lungs, and protecting the liver. They are good for making soup, but when people feel uncomfortable, they all hope for more convenient and faster food therapy. So when I have time, I will make some Shihuangpi Qiuli and loquat honey for later use.

Dessert Fresh loquat leaves
Shihuangpi Qingrun Zhicough Decoction

This soup is neutral in nature, clears away heat and dampness, digests food, resolves phlegm, regulates qi, calms the lungs and relieves cough. Most suitable for the elderly and children to drink. It may be more convenient for young people to take medicine for cough, while the elderly and children are more suitable for dietary therapy. Diet therapy made with a variety of different foods is more important to your family’s health

Soups Home cooking