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This name is actually very irresponsible, because in addition to pork ribs, this soup also contains kelp, shiitake mushrooms and green mushrooms. However, I really can't think of a suitable name that can include all the above ingredients. In the end, it will simply be called pork ribs soup. The green fungus was brought back from an interview in Tibet last month. In addition to kelp and mushrooms, you can also add peanuts, corn, etc., depending on your preference.
