1 recipe found
Shiitake mushrooms are a magical existence. They have thick meat, unique aroma, and the unique umami taste of fungi. They can be paired with both meat and vegetable dishes. How fresh are mushrooms? You can use it to make your own MSG! So with shiitake mushrooms, no dish will be too unpalatable. The main ingredients of this mushroom sauce are mushrooms and shrimp. In fact, it is not limited to shrimp. Any meat such as pork, beef, chicken, etc. is acceptable. The ingredients include onions, ginger, garlic and onions, which not only increase the flavor, but also remove the fishy smell.
