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The weather is getting colder, so I decided to add more clothes to the handmade milk balls I made last time. I didn't plan to make it into truffles, but as I was doing it I thought adding a layer of cocoa powder would make it look less bland. So I temporarily added a layer of cocoa powder. The bitterness of the cocoa quickly passed away, leaving only the rich milky aroma. I can't imagine how people who eat it will feel.
