1 recipe found
Squab stewed with Chinese wolfberries and yellow essence is a delicious soup that is warm and tonic, and is suitable for consumption in winter. Especially for men, if you can drink it twice a week, you will definitely see the effects in more than a month. Needless to say, you will be more active in daily life, and you will feel more energetic when working and studying. This is a soup that has the same source of medicine and food. This soup of squab stewed with Chinese wolfberry, yellow essence and squab was accidentally discovered when I was browsing the palace menu.
