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Bucket chicken is a famous folk snack in Taiwan. Bucket chicken snacks can be found in almost all food sales channels in Taiwan. It uses the principle of airtight stewing to make the food grilled without turning black, without charcoal ash, and very clean. In addition to this feature, when grilling bucket chicken, it can be grilled within a few meters. There is an original aroma of charcoal. This original aroma is very unique and difficult to describe. Many food lovers describe that they are intoxicated just by smelling it with their noses. The grilled ingredients have a unique taste. The biggest feature is that the skin is crispy, the outside is charred and the inside is tender. The taste is very unique. Everyone who has tasted it is very impressed!
