1 recipe found
In the hot summer, I go to the river to catch fish and shrimps, and stir-fry it with chili peppers. It’s delicious and enjoyable. Today I fried a plate of pork belly. The taste of pork belly is not inferior to seafood, especially the soup of pork belly is very delicious. The shellfish in the sea are called seafood, while the shellfish in our rivers are river delicacies. The villagers at the foot of the Shuhe River have been eating Gezi since childhood. When it comes to Gezi, only we Linyi people know what it is! Today I will share how to make this dish.
