Recipes tagged "Pen tube octopus"

2 recipes found

Fried seafood: a party of fresh seafood

[Stir-fried sea mixed petals] Stir-fried in one pot, it is the ultimate delicious dish, similar to stews in many places. The diversity of ingredients and the combination of ingredients highlight the color, freshness and taste of the dishes. There are no fixed restrictions on the ingredients used to make Hai Za Pan. You can add different ingredients according to the season, taste, and preferences, just to satisfy your picky taste buds.

Hot dishes Cucumber
Roasted octopus with black soy sauce and roasted pepper

The squid has a strange shape. It is a slender cuttlefish, and some people write it as a pipefish. Some people in Qingdao and other places also call it sea rabbit. The squid is also called the Japanese squid, also known as the squid, small squid, and black octopus. In appearance, it is a cuttlefish with a slender body. In fact, I can't tell the difference between an octopus, a cuttlefish, and a squid, but I can still distinguish this small pen-tube octopus at a glance because it is so small. There is a snow-white, opaque and relatively soft gelatin in the belly of the pen tube, which is fragrant, glutinous and delicious.

Hot dishes Home cooking