Recipes tagged "Pork floss stuffing"
4 recipes found
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Mung bean cake
Mung bean cake is one of the famous Han specialty pastries. Mung bean cake can be divided into southern and northern styles according to taste. The northern style is Beijing style. It does not add any oil when making. Although it is soft in the mouth, it has no oily feeling. It is also called dry bean cake. Southern style includes Su style and Yang style, which requires adding oil when making, and the taste is soft and delicate.
Snacks children -
Three-flavored shredded toast
I have been overthinking the square toast boxes for a long time, but I finally pulled the plug and bought two square toast boxes from a cooking school, one is flat and the other is golden corrugated. As soon as I received the toast box, I started making toast. First I made this three-flavor toast. It is more suitable to use a square flat toast box. After it is done, the surface will be flat and the three-dimensional effect will be strong. Because three colors of dough are used, and three different flavors of fillings are wrapped respectively, it is called Sanwei. In order to achieve the effect of small pieces that can be torn off by hand, the surface of each small dough is brushed with light cream, which is easy to tear by hand and adds a milky flavor. The toast was delicious. After it was cooled, I ate 1/3 of it with my little one. His favorite was the stuffed meat floss, but he was not picky either. He tore off a batch of 6 and ate them all.
Baking Breakfast -
【Whole wheat meat floss toast】--- Make breakfast more nutritious
Whole wheat toast, paired with salad dressing and meat floss, is really perfect. Especially suitable for breakfast.
Baking bread -
Mozzarella Bacon Bread
The kids want both small meal kits and pizza, so here is a bread with a lot of substance, soft on the outside and delicious on the inside, it’s really wonderful. I have been struggling for a long time as to what name to give this bread? !
Baking children