1 recipe found
I went to the vegetable market last week and passed a stall selling millet. I thought the fresh millet looked pretty good, so I asked, how much does it cost per pound? Then the uncle selling millet seeds was as enthusiastic as chicken blood. Finally, I said that half a catty would be enough, but he still had to pack 1 catty for me... this. . Was it snatched away tomorrow? I bought it and put it in the refrigerator. I had no time to do it. I was busy at get off work and off work! After keeping it for 3 days, my husband told me to throw it away if we don’t take care of it anymore. Then I made this millet puree, divided it into portions and froze it, and used it slowly...