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My dad and I can accept salmon sashimi, but the elderly and children like to eat fried salmon pieces, so every time I make salmon, there are two flavors on the table. Not to mention, the fried salmon pieces are really delicious. The rich aroma of fish oil fills your mouth when you bite it. After chewing it a few times, you will have a tough texture of isinglass, especially the fish bones. The more you chew, the more delicious it becomes ~
