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I actually thought about this stewed noodles for a long time. I followed the recipe of my neighbor’s grandma and made a slight improvement. I steamed it first and then simmered it. This way I don’t have to worry about the noodles getting uncooked. After steaming, I mixed it with olive oil and I didn’t have to worry about the noodles sticking together and forming lumpy noodles. If you like to eat with some soup, just leave some more soup at the bottom of the pot, scoop it out and pour it on, it tastes great.