1 recipe found
West toast is a common breakfast item in my house. It can be made into sweet filling or salty filling. In the past, it was made with bean paste, peanut butter, and jam. Today, based on the materials available at home, I put tuna floss, cucumber, and kewpie salad in the middle of the white toast. I dipped it in egg liquid and fried it until golden on both sides. It was served with milk and fruit. It was a simple and nutritious quick breakfast.
