Recipes tagged "White radish (small)"

White radish vermicelli vegetarian buns that are more delicious than meat (with filling instructions included)

There are many benefits to eating radishes in winter. Today I will teach you how to make big steamed stuffed buns stuffed with white radish vermicelli. The secret of the delicious stuffing is the addition of lard residue, which is really delicious🥰The vegetarian steamed stuffed buns have a meaty flavor and are not greasy. The buns are big and have plenty of stuffing, making them enjoyable to eat.